If you missed the GCHC this year, you missed a lot. Author Ray Daniels took us through the start to finish of brewing your own lagers, Mike Duggan furthered that with a talk on Bock beers and other strong lagers. We sampled some great beers, lunch was fantastic mexican food. There is a complete write up in the CABA newsletter and if you are a member you should have received it by now. If your not a member, you will have to wait until September to read about it. Why not become a member now, and avoid the wait?
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Starting the day at Cheval Blanc
Great turnout in Montreal this year! For those that couldn’t make it, here’s a bit of what you missed.
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